Tuesday, July 8, 2008

Rosemary Scented Roasted Pepper Pasta

3 comments:

Michael Hughes said...

What is that wine?

Bianca said...

Mmmm....rosemary. Chris Davis brought a whole crapload of fresh rosemary to the office a few weeks ago...from his rosemary bush at home. I took some hom, and now it's kinda dried..but still useful and fragrant. My cats love it!

Justin Fox Burks said...

Strong arms shiraz. it was quite delicious. I laughed to myself that we were eating a pepper past that was sweet and not at all peppery and a wine that was very peppery.