Thursday, July 17, 2008

Peanut Butter & Banana Smoothie with Greek Yogurt & Dutch Process Cocoa

This is one of TCV's favorite things in the whole world, and it is so simple to make. Throw a few frozen bananas into a blender cup along with a small container of greek yogurt, a spoonful of peanut butter, a spoonful of dutch process cocoa, a squeeze of honey and enough milk to get things moving. Blend until smooth. Enjoy. It is your breakfast in a cup. It is the perfect thing after a 5.5 mile trail run, which TCV did this morning. (Just trying to stay on the cute side of chubby.)

2 comments:

Bianca said...

I had PB & Banana & Cocoa Smoothies for breakfast a few days last week. I love them! But I decided after a few days of them that it wasn't my favorite way to do breakfast. It makes me feel too on-the-go. I gotta sit down and eat something with a fork or spoon for breakfast....I'll think I'll stick to smoothies as a pre-workout snack or something.

omnidudemeandthebean said...

How do I put this...*drool*. Your food always looks so good. By the way, I checked out some of your photos. I love the one with the screw top off of a wine bottle that is punctured by the corkscrew. I love the irony of it. Can't wait to see what deliciousness you offer next.