We're really liking the 'one savory and one sweet' precedent that we set at our signing at the Booksellers at Laurelwood signing last week. There, our plates of Spaghetti Squash Ribs with Purple Cabbage Slaw and the tray of Spicy Banana-Almond Date Bites were much appreciated by our sweet audience. We were so happy to see TCV blog readers, some of whom we just met for the first time and adore and others who have become friends who have inspired us over the years, come celebrate with us along with the folks who have known us forever; it meant a lot that so many folks showed up to listen to the story of our second cookbook and let us know they support us and are cheering us on as we see where all of this leads.
This past weekend, we were already discussing and debating what we'll offer up at Palladio. It's going to be holiday-ready, and it's going to be good! We're going to have a blast getting ready this week and thinking ahead to Christmas, and we can't wait to see you there.
Palladio carried our first cookbook, The Southern Vegetarian, and here's Amy (above) signing them there way back in the summer of 2015. We so appreciate Palladio championing our work over the years and are so excited to have been invited to attend this year's Christmas Open House.
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