Check out the August issue of
Memphis magazine (the one with blue suede shoes on the cover) for our article 'Market Value,' a look at the many connections between chefs and growers in our region. We are
really proud of it! The Wife wrote the story and TCV took the pics.
1 comment:
Yea for pimpin' Memphis Mag! And I just saw your last post with all the vegan yumminess. The tempeh torta is my fave!
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