tag:blogger.com,1999:blog-1466237024886456711.post5494238866232609816..comments2024-03-13T05:48:00.000-05:00Comments on The Chubby Vegetarian: Roasted Chanterelle Mushrooms on top of Puff Pastry & Meringue Pillows then Drizzled with a Goat Cheese & Roasted Garlic BechamelUnknownnoreply@blogger.comBlogger3125tag:blogger.com,1999:blog-1466237024886456711.post-22509488676804110842008-07-11T16:58:00.000-05:002008-07-11T16:58:00.000-05:00I know where that yellow and green squash came fro...I know where that yellow and green squash came from! The arugala man!<BR/><BR/>It totally amazes me that you cook these super- fancy gourmet meals like everyday. You should be cooking at the James Beard House dinner this weekend instead of those crazy Memphis meat chefs... <BR/><BR/>On the tofu, some of it did stick to the grill...but I think most of it didn't b/c there was a lot of oil in the marinade. Next time, I'm gonna try spraying the grill with non-stick spray first.Biancahttps://www.blogger.com/profile/11545245728462853370noreply@blogger.comtag:blogger.com,1999:blog-1466237024886456711.post-45378246774118939892008-07-11T11:30:00.000-05:002008-07-11T11:30:00.000-05:00good god i have to stop looking at your blog right...good god i have to stop looking at your blog right before lunch. it's invariably better than whatever i've brought with me for the day.Audreyhttps://www.blogger.com/profile/03546072900913486478noreply@blogger.comtag:blogger.com,1999:blog-1466237024886456711.post-77984600142351531992008-07-11T02:30:00.000-05:002008-07-11T02:30:00.000-05:00So nice to find fellow Veggie lovers around the Me...So nice to find fellow Veggie lovers around the Memphis area!!<BR/><BR/>Your food looks so scrumptious, and the pics are incredible.Brad and Ahnahhttps://www.blogger.com/profile/06247631791362343702noreply@blogger.com